November 2, 2007, Newsletter Issue #254: Christmas in a Jar

Tip of the Week

Rather than bake goodies for gifts, try preparing homemade mixes in jars, complete with directions for the recipient to prepare at their convenience. Use quart size jars and layer dry ingredients according to the jar recipe. Cut a square piece of Christmas fabric and insert between the ring and the lid on the jar, add a gold ribbon bell and attach a small tag giving preparation and baking directions. You will be fondly remembered when they enjoy the goodies later.

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